Executive Chef Gastro Pub
3 weeks ago
We are seeking an experienced Head Chef to lead our award-winning Rosette Gastro Pub in Norfolk. As Head Chef, you will have full autonomy over a fresh, elevated menu celebrating local Norfolk produce. The role offers a flexible schedule with up to 45 hours over a 5-day week. Our kitchen is beautifully equipped, and the restaurant has a warm, contemporary vibe—perfect for a Head Chef ready to make their mark in Norfolk.
Key Benefits- Additional tronc of £4000 on top.
- Excellent bonus scheme.
- Full menu autonomy.
- Relocation assistance.
- Complimentary gym membership.
- Pension scheme.
- Cycle to work scheme.
- Proven experience as a Head Chef in an elevated restaurant or gastro-pub.
- A true passion for driving the menu forward.
- Confident leader, supportive in managing both the team and kitchen.
For more information, please contact Yasmin at COREcruitment International.
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Head Chef Gastro Pub
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holt, United Kingdom COREcruitment Full timeWe're seeking an experienced Head Chef to join our award-winning Rosette Gastro Pub in Norfolk. As Head Chef, you'll have full autonomy over a fresh, elevated menu celebrating local Norfolk produce. The role offers up to 45 hours over a 5-day week. Our kitchen is beautifully equipped, and the restaurant has a warm, contemporary vibe—perfect for a Head Chef...
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Head Chef Gastro Pub
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Holt, Norfolk, Norfolk, United Kingdom COREcruitment International Full timeWe're seeking an experienced Head Chef to join our award-winning Rosette Gastro Pub in Norfolk. As Head Chef, you'll have full autonomy over a fresh, elevated menu celebrating local Norfolk produce. The role offers up to 45 hours over a 5-day week. Our kitchen is beautifully equipped, and the restaurant has a warm, contemporary vibe—perfect for a...
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Holt, Norfolk, East Anglia, United Kingdom Corecruitment International Full timeWe're seeking an experienced Head Chef to join our award-winning Rosette Gastro Pub in Norfolk. As Head Chef, you'll have full autonomy over a fresh, elevated menu celebrating local Norfolk produce. The role offers up to 45 hours over a 5-day week. Our kitchen is beautifully equipped, and the restaurant has a warm, contemporary vibe—perfect for a Head Chef...
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