Culinary Services Coordinator

3 weeks ago


Edinburgh, Edinburgh, United Kingdom Sodexo Full time
About Our Team

Sodexo is a leading provider of food and facilities management services to hospitals and healthcare institutions across the UK. We pride ourselves on delivering high-quality service and creating a positive experience for our clients and customers.

Role Overview

The Culinary Services Coordinator is a key member of our team, responsible for coordinating kitchen operations, managing inventory, and ensuring seamless service delivery. If you have a passion for culinary arts and excellent communication skills, we encourage you to apply for this exciting opportunity.

Responsibilities

Your key responsibilities as a Culinary Services Coordinator will include:

  • Preparing and cooking dishes according to menu specifications
  • Managing inventory and supplies
  • Ensuring compliance with health and safety regulations
Requirements

To succeed in this role, you must have:

  • NVQ Level 2 or equivalent experience
  • Excellent culinary skills and a passion for cooking
  • Ability to communicate effectively with colleagues and stakeholders
What We Offer

In return for your hard work and dedication, you can expect:

  • A competitive salary: £13.50 per hour
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment


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