Executive Kitchen Manager

4 weeks ago


Edinburgh, United Kingdom Brightwork Ltd Full time

We are seeking an exceptional Executive Kitchen Manager to join our prestigious client situated on Princes Street. This is a Temporary position for a Fixed Term duration of a minimum of 12 months.

The successful candidate will assist the Head Chef in managing kitchen operations, including menu planning, food preparation, and staff supervision.

This role offers a competitive hourly rate of £18.00 per hour, commensurate with experience and qualifications.

Key Responsibilities:

  • Assist the Head Chef in overseeing kitchen operations
  • Contribute to menu planning and development
  • Ensure high-quality food preparation and presentation
  • Supervise and manage kitchen staff effectively

Requirements:

  • Proven experience as a Senior Sous Chef or equivalent
  • Excellent culinary skills and knowledge
  • Strong leadership and communication skills
  • Able to work effectively in a fast-paced environment

Benefits:

  • Competitive hourly rate of £18.00 per hour
  • Opportunities for professional growth and development
  • A supportive and dynamic team environment

Note: We encourage all potential applicants to carefully review the job description before applying.



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