Culinary Specialist
1 month ago
We are seeking a skilled and experienced Cook to join our team at Bowling Green Approved Premises in Carlisle. As a Cook, you will play a vital role in providing high-quality meals to our residents, ensuring their nutritional needs are met, and contributing to a safe and healthy environment.
Key Responsibilities- Plan, prepare, and cook meals for residents, adhering to recipes and food safety guidelines.
- Ensure the kitchen is clean, organized, and well-maintained, adhering to health and safety standards.
- Manage food inventory, ordering supplies, and controlling waste.
- Collaborate with the Catering Supervisor to ensure smooth kitchen operations and address any issues promptly.
- Participate in training sessions to enhance your skills and knowledge.
As a valued member of our team, you will enjoy a range of benefits, including:
- Competitive compensation and flexible working hours.
- Opportunities for professional growth and development.
- Access to our Employee Assistance Programme and mental health resources.
- A range of discounts and rewards through our Sodexo Discounts Scheme.
- Participation in our Cycle to Work Scheme and Volunteering Opportunities.
- 10 hours per week, Saturday and Sunday, 13:00-18:00.
- Competitive hourly rate.
Ready to take on this exciting opportunity? Apply today to join our team at Sodexo and contribute to the well-being of our residents.
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