Executive Culinary Director

4 weeks ago


Chester, Cheshire, United Kingdom The Botanist Full time

The Botanist is seeking a highly skilled Executive Culinary Director to lead our kitchen team.

Key Responsibilities:

  • Oversee kitchen management, ensuring a safe, fun, and exciting work environment.
  • Develop and implement strategies to drive profitability and efficiency.
  • Lead a team of chefs and kitchen staff to deliver exceptional food quality and service.
  • Collaborate with the General Manager to advise on food operations, guest experience, and events.

Benefits:

  • Market-leading Head Chef Bonus Scheme.
  • 50% discount on meals for you and up to 5 guests at any of our restaurants.
  • Free meals on shift.
  • Guaranteed days off on your birthday and the day after.
  • Education subsidies to support your personal growth goals.
  • Tribes events to connect you with the entire business.

We Offer:

  • Access to the TRONC pot via TiPJAR.
  • Wagestream to help you plan your finances and access discounts.


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