High School Culinary Team Leader
4 days ago
Job Description
We are seeking an experienced Culinary Team Leader to join our team at Chartwells, a leading provider of catering and support services to schools.
This role requires someone with exceptional leadership and management skills, who can confidently lead our culinary and service teams to deliver truly incredible food experiences.
Responsibilities:
- Lead and motivate team members to achieve operational efficiency
- Develop and implement strategies to improve food quality and customer satisfaction
- Manage inventory levels and implement action plans to achieve budget targets
- Communicate regularly with the line manager to monitor performance and progress
- Liaise with customers and internal teams to exceed expectations
Requirements:
- Minimum of two years of catering experience
- Experience managing teams in a similar role
- NVQ Level 1 & 2 or City & Guilds 706/1 and 2
- Basic Food Hygiene certificate
- Excellent communication and organizational skills
Salary: £38,000 - £48,000 per annum (dependent on experience)
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