Senior Culinary Leader
1 month ago
Talent Hive seeks a seasoned Senior Sous Chef to spearhead our Michelin-starred restaurant's culinary success in Wiltshire.
Job SummaryWe require an accomplished Senior Sous Chef to lead our team of 14, driving excellence in food quality, presentation, and service delivery. With a focus on menu development, kitchen operations, and staff management, this role presents an exciting opportunity to shape the future of our culinary offerings.
About You- A strong background in Michelin-starred kitchens, with a proven track record of delivering exceptional results.
- Leadership expertise, with experience in mentoring and guiding high-performing teams.
- Culinary prowess, with a keen eye for detail and a passion for innovative menu creation.
In return for your expertise, we offer:
- A competitive salary of £50,000 per annum, reflective of your impressive skillset and experience.
- A comprehensive benefits package, featuring meals on duty, uniform provision, and 29 days' annual leave.
- Support for temporary relocation, assisting you in settling into our beautiful Wiltshire setting.
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Senior Culinary Leader
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Senior Culinary Specialist
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