Executive Chef

4 weeks ago


Cockermouth, Cumbria, United Kingdom Darwin Escapes Full time
Job Overview

We are seeking a highly skilled Sous Chef to lead our culinary team at Keswick Reach Lodge Retreat in Cumbria. This is a permanent, full-time position that requires a strong commitment to delivering exceptional food quality and customer service.

The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision. A qualification in Level 3 Food Safety is essential, and previous experience in a similar role is preferred.

As a member of our team, you will enjoy a competitive rate of pay, enhanced holiday entitlement, and access to our luxurious holiday resorts across the UK. You will also have the opportunity to develop your skills and career through our Darwin Academy training program.

Key Responsibilities:

  • Assist the kitchen team with food preparation and presentation
  • Oversee inventory management and stock rotation
  • Ensure compliance with food safety regulations
  • Develop and implement new menu ideas

Requirements:

  • Right to live and work in the UK
  • Previous experience in a similar role
  • Excellent customer service and communication skills
  • Qualification in Level 3 Food Safety

What We Offer:

  • Competitive rate of pay
  • Enhanced holiday entitlement
  • Access to our luxurious holiday resorts
  • Opportunity to develop your skills and career

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