Food Safety Specialist
1 week ago
The Role:
As a key member of the Food Safety & Quality team at Dawn Meats, you will have the opportunity to develop a wide range of skills in food safety, quality, and business operations. You will work closely with a dedicated team to maintain high standards of food safety and quality, ensuring compliance with regulatory requirements and company policies.
Key Responsibilities:
- Assist with the development and implementation of food safety and quality procedures and document control.
- Ensure the maintenance and updating of department files, including SOPs, risk assessments, HACCP documents, and quality management documents.
- Conduct audits as scheduled and assist in evaluating the effectiveness of written SOPs.
- Support the maintenance and management of non-conformant logs and log complaints.
- Assist in investigating complaints, including root cause analysis.
- Conduct microbiological and chemical sampling of finished products and raw materials as per sampling schedule.
- Participate in internal and external audits, including customer audits.
- Collaborate with the Food Safety and Quality team to monitor quality assurance, hygiene, and food safety activities.
Requirements:
- A degree in a related discipline (Food Technology, Nutrition, Science).
- Understanding and awareness of HSE requirements and compliance with policies and procedures.
- Strong financial understanding and business acumen.
- Excellent communication and interpersonal skills.
- Good knowledge of Microsoft Office.
- Excellent time management and attention to detail.
- HACCP trained is an advantage.
- The right to work in the UK.
Our Brighter Futures Programme:
At Dawn Meats, we invest in our employees' development and offer a range of training and development opportunities. Our Brighter Futures Programme includes dedicated mentorship, direct access to senior leaders, opportunities for assignments and secondments, and investment in blue-chip residential offsite training.
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