Culinary Operations Manager
12 hours ago
We are seeking a highly skilled Culinary Operations Manager to join our team at Eurest. In this role, you will be responsible for overseeing the preparation and presentation of food in our kitchen.
As a key member of our team, you will ensure that all food prepared is of the highest quality, presented attractively, and served efficiently. You will also be responsible for managing the processing of food orders, receiving and storing deliveries, maintaining the cleanliness of the kitchen and surrounding areas, and ensuring the correct use of all machinery and equipment.
The ideal candidate will have previous culinary experience, preferably in a management role, including client management. They will possess excellent communication skills, be able to work effectively in a team environment, and demonstrate a strong passion for delivering exceptional customer service.
Key Responsibilities:
- Manage the kitchen operations to ensure efficient and effective delivery of food services
- Ensure the highest standards of food quality, presentation, and hygiene are maintained
- Manage staff to achieve high levels of customer satisfaction and employee engagement
- Develop and implement new menu ideas and improve existing ones
- Maintain accurate records of sales, costs, and wastage
Benefits:
- A competitive salary of up to £40,000 per annum (dependent on experience)
- A comprehensive benefits package, including pension scheme, life assurance, and employee assistance programme
- Ongoing training and development opportunities
- Access to exclusive benefits and wellbeing site (Perks at Work)
- Opportunities for career progression within the company
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