Culinary Supervisor
4 weeks ago
Aramark is seeking a skilled and motivated Chef Supervisor to join our team at HMP Parc & YOI, Bridgend. As a key member of our culinary team, you will be responsible for overseeing the preparation and service of high-quality meals to our customers.
Key Responsibilities:
- Supervise and assist a team of chefs in the kitchen
- Ensure the efficient and effective production of food in line with recipe sheets
- Monitor and maintain a clean and tidy kitchen environment
- Fill in relevant paperwork and due diligence forms
- Work collaboratively with colleagues to achieve team goals
Requirements:
- Relevant culinary qualification or experience
- Ability to work in a fast-paced environment
- Strong communication and leadership skills
- Ability to pass full security vetting and DBS checks
What We Offer:
- A competitive salary and benefits package
- Opportunities for career development and progression
- A supportive and collaborative team environment
About Aramark:
Aramark is a leading provider of food and facilities management services to a wide range of clients. We are committed to delivering high-quality services that exceed our customers' expectations.
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