Executive Chef Position
3 weeks ago
We are currently recruiting for an Executive Chef Position in Nairn. This exciting full-time opportunity (45 hours per week) for 3 weeks could lead to a permanent role for the right candidate.
About the Job:
As an Executive Chef Position, you will be responsible for overseeing the kitchen operations, ensuring the delivery of high-quality food products, managing inventory and food costs, and maintaining a clean and safe kitchen environment. You will also develop and implement menus that meet customer expectations and contribute to the overall success of the company.
Key Responsibilities:
- Lead and manage the kitchen team to deliver exceptional food quality.
- Develop and execute menus that meet customer expectations.
- Maintain a clean, safe, and compliant kitchen environment.
- Manage inventory, food costs, and ensure efficient kitchen operations.
Requirements:
To be successful in this role, you will need to have a degree in culinary arts or a related field, at least 5 years of experience as a Head Chef or in a similar role, and excellent leadership, organizational, and communication skills.
What We Offer:
An attractive salary of £50,000 - £70,000 per annum, a supportive and dynamic working environment, and opportunities for professional growth and development.
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