Chef de Partie
5 days ago
Are you a passionate and creative individual looking for a challenging role in a dynamic kitchen environment?
About the Position:We're seeking a skilled Commis Chef to join our team at AccorHotel. This full-time position offers a unique opportunity to develop your culinary skills, work with a talented team, and contribute to the success of our hotel.
As a Commis Chef, you'll be responsible for preparing and presenting high-quality dishes, maintaining a clean and organized kitchen, managing inventory effectively, and minimizing waste. You'll also work collaboratively with other chefs and kitchen staff to achieve our culinary goals.
Main Responsibilities:
- Prepare and present high-quality dishes
- Maintain a clean and organized kitchen
- Manage inventory effectively and minimize waste
- Collaborate with other chefs and kitchen staff
Talent & Culture Responsibilities:
You'll have the opportunity to participate in on-the-job training programs, workshops, and coaching sessions to enhance your skills and knowledge. We're committed to helping you grow professionally and personally.
Health & Safety:
Safety is our top priority. You'll receive comprehensive training on health and safety protocols, including food handling, sanitation, and hazard reporting.
Customer Relations:
As a Commis Chef, you'll be the point of contact for our guests, providing exceptional service and ensuring their satisfaction. You'll also promote special offers and events, contributing to the hotel's revenue growth.
Estimated Salary: $12 per hour. Required qualifications include at least one year of relevant experience and a strong focus on customer satisfaction.
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