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Executive Chef
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Chef to join our team at Whelan Holdings Limited. As a key member of our kitchen team, you will be responsible for leading the team to deliver consistently excellent standards of food quality and presentation.
Key Responsibilities:
- Lead the Kitchen Team: You will be responsible for leading the kitchen team to deliver consistently excellent standards of food quality and presentation.
- Kitchen Operations: You will be responsible for the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision.
- Menu Development: You will work with the culinary team to develop and implement new menu ideas and concepts.
- Staff Management: You will be responsible for the recruitment, training, and development of kitchen staff.
- Food Safety and Quality: You will ensure that all food is prepared and presented to the highest standards of quality and safety.
Requirements:
- Experience: You will have a minimum of 5 years' experience in a senior chef role, preferably in a high-volume kitchen environment.
- Qualifications: You will hold a culinary qualification, such as a diploma or degree in culinary arts.
- Skills: You will have excellent leadership and communication skills, as well as the ability to work well under pressure.
- Certifications: You will hold relevant food safety and hygiene certifications.
What We Offer:
- Competitive Salary: We offer a competitive salary and benefits package.
- Opportunities for Growth: We offer opportunities for career growth and development.
- Collaborative Team: We have a collaborative and supportive team environment.