Executive Chef

1 month ago


Broadway, United Kingdom PART & COMPANY Ltd Full time
Sous Chef Opportunity at a Boutique Hotel in the Cotswolds

We are seeking an experienced Sous Chef to join our team at a new boutique hotel in the Cotswolds. As a key member of our culinary team, you will be responsible for delivering high-quality food and exceptional service to our guests.

Key Responsibilities:

  • Assist the Head Chef in menu planning and preparation
  • Oversee the kitchen team and ensure smooth service during peak periods
  • Develop and maintain relationships with local suppliers to source the finest ingredients
  • Contribute to the development of a seasonal menu that showcases the best of British and Mediterranean cuisine

Requirements:

  • Proven experience as a Sous Chef in a high-end restaurant or hotel
  • Strong knowledge of regional and seasonal British and Mediterranean cuisine
  • Excellent leadership and communication skills
  • Ability to work well under pressure and maintain a calm demeanor during service

What We Offer:

  • A competitive salary and benefits package
  • The opportunity to work with a talented team of chefs and hospitality professionals
  • A dynamic and supportive work environment

We are looking for a motivated and experienced Sous Chef who is passionate about delivering exceptional food and service. If you are a skilled and dedicated professional who is looking for a new challenge, we would love to hear from you.



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