Culinary Expertise Wanted

3 weeks ago


Saint Andrews, Fife, United Kingdom Kohler Co. Full time

About the Role

We are seeking a talented Commis Chef to join our award-winning Culinary Team at the Old Course Hotel, Golf Resort & Spa. As a key member of our team, you will play a vital role in creating exceptional dining experiences for our guests.

Reporting to our Sous Chef, you will be responsible for maintaining the highest standards of food quality, presentation, and consistency. You will be working in a fast-paced kitchen environment, where attention to detail and ability to multitask are essential.

The successful candidate will have previous experience in a similar role, with a solid knowledge of culinary terminology and techniques. A minimum of 2 years of culinary experience in hospitality is required, with excellent communication skills and a passion for delivering high levels of service.

As a member of our team, you will have access to a wide range of training opportunities, allowing you to develop your skills and progress within the resort. You will also receive a competitive salary, company pension scheme, free onsite parking, and a range of other benefits, including free fitness access and generous discounts in our food and beverage outlets.

Benefits

  • Free on-site parking
  • Lunch meal provided on-site
  • Free fitness and leisure access
  • Generous discounts in our food and beverage outlets
  • Generous discounts in our award-winning spa
  • Free Golf at our Dukes golf course
  • Bespoke wellbeing programme with regular external facilitator
  • Subsidised taxi service following late night and early shifts at certain times
  • 24/7 employee assistance line


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