Executive Chef Associate
3 days ago
Welcome to Premium Country Pubs, where we craft exceptional food and drink experiences in stunning locations. We're seeking an experienced Sous Chef to join our team at the Fishery Inn.
This is a fantastic opportunity for a passionate professional with a drive to excel in a fast-paced kitchen environment. As a key member of our culinary team, you will have a passion for serving great food, training great people, and delivering excellent service.
As a Sous Chef at the Fishery Inn, you will be responsible for running a section, ensuring your team works together seamlessly, and leading by example in the absence of the Head Chef. Your expertise will help us maintain our high standards and deliver outstanding dining experiences for our guests.
We offer a competitive salary of £25,000 per annum, plus benefits such as flexible shifts, a 33% discount on all our brands, and opportunities for growth and progression within the company.
Key Responsibilities:
- Drive sales and revenue growth through effective menu management and stock control
- Train and inspire your team to deliver exceptional food quality and presentation
- Support the Head Chef with food ordering, preparation, and inventory management
- Maintain a clean and safe working environment, adhering to health and hygiene regulations
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