Food and Beverage Operations Manager

1 day ago


Belfast, United Kingdom Miller Group Global Limited Full time

Job Title: Food and Beverage Operations Manager

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Location: Belfast, UK

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Job Type: Full-time

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About Us: Miller Group Global Limited is a leading hospitality company committed to delivering exceptional guest experiences.

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About the Role: We are seeking an experienced Food and Beverage Operations Manager to lead our culinary and beverage teams in providing outstanding service and quality. As a key member of our management team, you will be responsible for driving business growth, improving operational efficiency, and maintaining high standards of customer satisfaction.

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Key Responsibilities:

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  • Manage food and beverage operations to ensure quality service and standards while delivering a unique guest experience.">
  • Proactively drive strategies to enhance product offerings and operating efficiencies, achieving optimum financial returns while ensuring employee and guest satisfaction.">
  • Participate in the preparation of annual departmental operating budgets and financial plans.">
  • Monitor budget and control expenses, focusing on food, beverage, and labor costs.">
  • Provide a clear business plan for Food & Beverage in conjunction with Outlet Managers for Yearly Revenue and Marketing Plan.">
  • Communicate revenue targets to all leaders and support employees to reach collective goals.">
  • Create action plans in response to revenue results to improve on target areas as indicated by the results.">
  • Adjust payroll and other expenses according to business mix anticipated.">
  • Implement strategies to improve average checks, covers, and profitability based on daily and monthly results.">
  • Analyze local competitors and industry trends to maintain a competitive edge.">
  • Maintain seamless communication with all departments to ensure effective information transfer.">
  • Ensure employees are properly trained on quality and service standards, have necessary tools and equipment, and are empowered to carry out job duties.">
  • Conduct quarterly appraisals with direct reports and provide guidance towards personal competency and technical training development opportunities.">
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Requirements:

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  • Bachelor's degree in Hospitality Management or related field.">
  • At least 5 years of experience in food and beverage management, preferably in a luxury hotel setting.">
  • Proven track record of driving business growth, improving operational efficiency, and maintaining high standards of customer satisfaction.">
  • Excellent leadership and communication skills, with ability to motivate and train teams.">
  • Strong analytical and problem-solving skills, with ability to analyze data and implement strategies to improve performance.">
  • Ability to work effectively in a fast-paced environment, prioritizing multiple tasks and meeting deadlines.">
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What We Offer:

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  • A competitive salary of £45,000 - £60,000 per annum, depending on experience.">
  • A comprehensive benefits package, including health insurance, pension scheme, and paid time off.">
  • Ongoing training and development opportunities to enhance your skills and knowledge.">
  • A dynamic and supportive work environment, with a focus on employee well-being and satisfaction.">
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How to Apply: If you are a motivated and experienced professional looking for a challenging role in a dynamic hospitality company, please submit your application, including your resume and cover letter, to us via email. We look forward to hearing from you



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