Head of Food Operations

2 days ago


Norwich, Norfolk, United Kingdom Elite Venue Selection Full time

We are seeking an experienced Head of Food Operations to join our team at The Sprowston Manor Hotel in Norwich. As part of our culinary team, you will play a vital role in ensuring that our guests receive exceptional dining experiences.

As a seasoned professional, you will oversee the day-to-day operations of our kitchen, maintaining high standards of quality, safety, and hygiene. You will also contribute to the development of new menus and culinary concepts, working closely with our head chef to create innovative dishes that exceed our guests' expectations.

A generous annual salary of up to £55,000 is available for the right candidate, who will also enjoy access to a comprehensive training program and reduced membership at our Leisure clubs.

  • About the Role:
  • Lead the kitchen team to deliver exceptional cuisine and service
  • Maintain high standards of cleanliness and hygiene
  • Develop new menus and culinary concepts to drive business growth

We value our employees and strive to create a positive work environment, where every member of the team feels valued and supported.



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