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Executive Chef Assistant

2 months ago

Tinsley Green, United Kingdom Shark Club LTD Full time

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Shark Club LTD. As a key member of our kitchen team, you will be responsible for executing all food contracts and ensuring a high level of quality product and service to our guests.

Key Responsibilities:

  • Lead the culinary team in the preparation and presentation of high-quality dishes
  • Develop and implement new menu ideas and concepts
  • Manage kitchen inventory and supplies
  • Ensure compliance with health and safety regulations
  • Collaborate with the F&B Head Chef to achieve business objectives

Requirements:

  • Proven experience as a Sous Chef in a high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of food safety and sanitation procedures
  • Passion for delivering exceptional customer service

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education