Head Kitchen Support
3 weeks ago
As a Junior Sous Chef at Anglian Country Inns, you will be responsible for supporting our Head Chef and Sous Chef in delivering exceptional results in the kitchen. This is a fantastic opportunity to develop your leadership and culinary skills, working in a dynamic and fast-paced environment.
Key Skills & Qualifications- Minimum of 2 years' experience as a junior sous chef or equivalent role in a similar establishment.
- Excellent leadership and communication skills, with the ability to motivate and guide a team.
- Detailed knowledge of food safety, hygiene, and allergens.
- Ability to work under pressure, think critically, and make sound decisions quickly.
We offer a competitive salary of £26,000 - £31,000 per annum, depending on experience, plus a comprehensive benefits package, including:
- Generous discounts across all ACI sites.
- Regular trips out to suppliers.
- Great share of tips and tronc.
- Staff accommodation available.
- Staff meals on shift.
- Gym membership.
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