Executive Chef Team Member
3 weeks ago
The Exclusive Collection is seeking a talented and experienced Chef de Partie to join our dynamic kitchen team at Hillfield Kitchen. As a key member of our brigade, you will play a crucial role in creating exceptional dining experiences for our guests.
About the RoleWe are offering a competitive salary of £25,000 - £30,000 per annum, plus benefits including 29 days' holiday, meals on duty, and access to our learning platform.
In this exciting opportunity, you will assist the Head Chef and Sous Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times. You will be responsible for:
- Assisting the brigade in the smooth, safe, and efficient running of the kitchen operation.
- Helping with the development of creative menus and services in the kitchen, ensuring the quality of food is exceptional.
- Informing the Sous Chef of any relevant feedback from colleagues or guests.
- Supporting other sections or helping with duties, mentoring junior chefs as needed.
We are looking for an individual who is passionate about food, has a true enthusiasm for learning, and possesses a thorough understanding of health and safety guidelines within the kitchen. If you have proven experience from a similar high-quality hotel or restaurant environment and are committed to delivering exceptional results, we encourage you to apply.
Key Benefits
- Competitive salary: £25,000 - £30,000 per annum.
- 29 days' holiday, increasing with length of service.
- Meals on duty provided for free.
- Access to our learning platform, including training and development programs.
- Free gym access and dedicated classes (where available).
- B Corp accredited and commitment to improving People, Product, and Planet.
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