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Executive Chef Assistant

2 months ago

Shepton Mallet South West, United Kingdom Blue Elephant Recruitment Limited Full time

**Job Summary**

We are seeking a highly skilled and experienced Sous Chef to join our team at Blue Elephant Recruitment Limited. As a key member of our kitchen team, you will be responsible for assisting in the preparation and presentation of high-quality dishes, ensuring exceptional customer service, and maintaining a clean and safe working environment.

Key Responsibilities:

  • Assist in the preparation and cooking of meals, ensuring consistency and quality in presentation and taste.
  • Supervise and train junior kitchen staff, promoting a positive and productive team environment.
  • Contribute to menu planning and development, ensuring dishes are appealing and meet customer expectations.
  • Maintain high standards of kitchen hygiene and safety, adhering to health and safety regulations.
  • Collaborate with the head chef and other kitchen staff to ensure seamless service delivery.

Requirements:

  • Proven experience as a Sous Chef or equivalent role in a high-volume kitchen environment.
  • Strong knowledge of food preparation, presentation, and safety procedures.
  • Excellent communication and leadership skills, with the ability to motivate and train staff.
  • Ability to work effectively under pressure, maintaining a calm and professional demeanor in a fast-paced environment.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • Free parking and a discount scheme.