Executive Culinary Professional

3 weeks ago


Bury, Borough of Bury, United Kingdom Compass Group UK Full time
Compass Group UK Opportunity

We are currently seeking an ambitious and experienced Chef to join our team on a part-time basis, contracted to 22.5 hours per week. This role offers the opportunity to create exceptional food experiences for healthcare clients.

Your Key Responsibilities:

  • Preparing high-quality food that delights clients and customers
  • Overseeing menu changes and implementing new ideas
  • Identifying opportunities to improve food services
  • Listening and acting on customer feedback to enhance food quality
  • Supporting the creation of new menus and creative food concepts
  • Representing Compass Group UK and maintaining a positive brand image
  • Monitoring inventories to ensure kitchens are well-stocked
  • Leading kitchen cleaning responsibilities to maintain hygiene standards

Requirements:

  • Possessing City & Guilds 706/1 & 2 or NVQ equivalent qualification
  • Holding experience in supervising a team and working as a Chef
  • Having a flexible approach to working

Benefits:

  • Competitive pay
  • Growth opportunities within Compass Group UK
  • Unrivalled learning and development opportunities

Salary Range: £25,000 - £35,000 per annum (dependent on experience)



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