Executive Pastry Cook
7 days ago
**Unlock Your Culinary Potential**
We are seeking a skilled Chef de Partie to join our team at a luxurious 4-star country hotel in Derbyshire. As a leading hospitality company, Dish Hospitality offers a unique opportunity for a talented chef to grow and develop their skills in a fast-paced kitchen environment.
In this role, you will be responsible for preparing and cooking dishes to a high standard, using fresh ingredients and modern techniques. You will work closely with the rest of the culinary team to deliver exceptional service to our guests and contribute to the success of the hotel.
To succeed in this role, you will need to have previous experience working in a similar position and a passion for delivering high-quality food. You will also need to be able to work well under pressure and maintain a clean and safe working environment.
This is an excellent opportunity for a motivated and ambitious chef to take their career to the next level. We offer a competitive salary, paid for every hour worked, and a range of benefits including a pension scheme and accommodation available if relocating to the area.
Salary: £35,000 per annum (pro-rata)
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Executive Pastry Chef
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