Kitchen Operations Director

3 weeks ago


Newcastle upon Tyne, Newcastle upon Tyne, United Kingdom Cosmo Full time
Job Title: Kitchen Operations Director

Cosmo Authentic World Kitchen seeks a highly motivated and experienced Kitchen Operations Director to join our team.

Salary: £37,000 - £40,000 per year plus bonus

This is a great opportunity for a talented individual to lead our kitchen operations and drive excellence in food quality and safety.

The successful candidate will be responsible for overseeing the day-to-day activities of the kitchen, ensuring high standards of food quality and safety.

Key Responsibilities:

  • To maintain high standards of food quality and safety at all times.
  • To oversee the maintenance and cleaning of the kitchen, ensuring it remains safe, clean, and fully functional.
  • To monitor the quality of deliveries and take action where necessary.
  • To ensure compliance with HACCP and health and safety procedures.
  • To manage stock levels and ordering of food items, minimizing wastage while maintaining good food GP%.
  • To follow Food Safety Management Procedures and maintain them.
  • To recruit, train, and develop staff.
  • To keep COL% within agreed limits and budget.
  • To analyze market trends and develop menus timely and appropriately.
  • To liaise with floor staff and other departments to ensure guest satisfaction and smooth service.
  • To optimize profitability of the outlet and control relevant costs within budget.

Requirements:

  • Minimum Level 2 in Health & Safety
  • Minimum Level 2 in HACCP
  • Food Safety Level 3
  • Strong leadership, motivational, and teamwork skills
  • Organized and excellent time management skill
  • Flexible attitude
  • Experience in relevant disciplines
  • Excellent communication skills

Benefits:

  • Bonus scheme
  • Performance bonus
  • Tips

About Us:

Cosmo Authentic World Kitchen is a global dining experience that offers a variety of cuisines from around the world.

We are committed to delivering excellent service and providing a unique dining experience for our guests.



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