Senior Bakery Manager
5 days ago
We are excited to offer a unique opportunity for a skilled Assistant Executive Pastry Chef to join our team at The Peninsula London. This role will be responsible for assisting the Executive Pastry Chef in day-to-day operations, leading a team of skilled chefs within the Pastry, Bakery, and Chocolatier Kitchens.
- A competitive salary of £45,000 - £60,000 per annum, plus generous service charge distributed equitably to all colleagues.
- The chance to work in a high-profile hotel in London and contribute to creating memorable guest experiences through artistry and uncompromised passion for excellence.
- A comprehensive benefits package including life insurance, enhanced company contribution on pension plan, and medical cash plans.
**Job Responsibilities:**
- Produce all food required for the assigned kitchen and control daily ordering and requisitions to meet budgeted costs.
- Supervise and allocate work according to team members' knowledge and skill level.
- Develop, motivate, and coach departmental employees in maintaining our culture in line with the HSH core principles.
**Requirements:**
- Minimum 3 to 4 years relevant experience in a 5-star hotel with a large banquet and pastry shop, or an award-winning standalone pastry-focused business.
- All-encompassing pastry technical knowledge and the ability to identify current culinary trends.
- Ability to maintain the highest sanitary standards and communicate effectively with the team.
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Senior Bakery Operations Manager
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Senior Bakery Manager
5 days ago
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