Restaurant Operations Manager

4 weeks ago


Bognor Regis, West Sussex, United Kingdom HVAC Recruitment Full time

Restaurant Operations Manager

As a Restaurant Operations Manager at HVAC Recruitment, you will be responsible for overseeing the daily operations of a busy restaurant. This includes ensuring that all tasks and objectives are being carried out by the team, managing fluctuating guest demand, and maintaining operational standards and guest experience.

Key Responsibilities:

  • Lead a team of hospitality professionals to deliver exceptional service
  • Develop and implement operational plans to meet business objectives
  • Monitor and maintain high standards of food quality and presentation
  • Manage staff performance and provide coaching and training as needed

About the Role:

This is a unique opportunity to join a national treasure in the world of hospitality as a Restaurant Operations Manager. You will be responsible for managing a dedicated area within a busy complex, ensuring that daily operational plans are fulfilled and that the team is delivering a great experience for guests.

Requirements:

  • Proven experience in a leadership role within a food and beverage environment
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Knowledge of hospitality operations and procedures


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