Executive Sous Chef
1 month ago
About the Role
We're seeking a highly skilled Sous Chef to join our passionate brigade of BBQ enthusiasts at Hickory's Smokehouse. As a key member of our kitchen team, you will be responsible for leading the team in the Head Chef's absence and working towards becoming a Head Chef yourself.
Key Responsibilities
• Work closely with the Head Chef to deliver an authentic fresh-food based BBQ menu in one of the busiest restaurants in town.
• Lead the team to achieve exceptional food quality, presentation, and service standards.
• Collaborate with the kitchen team to maintain a clean, safe, and organized kitchen environment.
• Assist in menu planning, food costing, and inventory management.
What We Offer
• Real progression opportunities due to our exciting expansion plans.
• A company culture that truly cares and embraces work-life balance.
• The chance to work with a talented team of BBQ enthusiasts who are passionate about delivering exceptional food and service.
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