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Senior Chef de Partie
2 months ago
We are seeking a highly skilled and experienced Senior Chef de Partie to join our culinary team at the Roe Park Resort. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the supervision of kitchen production and participating in food production to ensure the highest food quality consistent with cost control and profitability margins.
Key Responsibilities
- Assist the Executive Chef in all areas of kitchen operations to ensure the highest food quality.
- Adhere to Roe Park Resort standards of food quality, preparation, recipes, and presentation.
- Supervise the proper set-up of each item on menus and ensure their readiness.
- Oversee the seasonings, portions, and appearance of food service in the operation.
- Store unused food properly to minimize waste and maximize quality.
- Work closely with chefs to ensure correct preparation and delivery times are kept and food quality is maintained.
- Confers closely and regularly with the Executive Head Chef and takes every opportunity to become familiar with all aspects of his or her position.
- Keep all temperature records up to date.
- Ensure that a portion from function main course is kept for freezing.
Requirements
- NVQ Level 2 Food Preparation or equivalent.
- Level 2 Basic Food Hygiene Certificate.
- Must have 2 years' previous experience in a similar position.
- Experience in a hotel environment with banqueting of 250+ covers.
- Ability to supervise staff in a competent manner.
- Ability to produce good quality cuisine without close supervision.
- Be able to work and support Executive Head Chef/Sous Chefs.
- Must be able to travel to work.
- Must be available for shifts to suit hotel requirements.
- Must be available Monday-Sunday.
- Must be available for weekends.
- Must be available for bank holidays including Christmas holiday period.
About Us
Roe Park Resort & Spa is a workplace oasis where luxury meets traditional Irish charm and hospitality. We provide a journey for our team members, combining professional growth with personal enrichment. Our team steps into a world where luxury intertwines with heritage, and service meets passion.
We believe that our greatest asset is our team, and we are committed to nurturing each member's potential. With a plethora of opportunities ranging from culinary arts to spa management, from guest relations to landscape aesthetics, Roe Park offers diverse roles that cater to a wide array of talents and aspirations.
Beyond the professional realm, Roe Park's culture thrives on camaraderie. The bonds formed within our walls are ones of mutual respect and admiration. Our team enjoys the unique perks of working at a resort, including access to world-class facilities, staff events, and an environment that continually inspires.
Roe Park Resort is not only our beautiful facilities that have brought us success, it's the people who provide a high level of service with a warm smile to ensure that our guests return.