Culinary Manager

5 days ago


Liverpool, Liverpool, United Kingdom Sodexo Full time
Job Overview

We are seeking a highly skilled and experienced culinary professional to join our team at Sodexo Live. As a key member of our operations team, you will be responsible for delivering exceptional food experiences to our clients and guests.

Key Responsibilities
  • Manage the food operation on retail events, ensuring all items are delivered at the highest quality.
  • Monitor food temperatures throughout the process and record all food safety data.
  • Control stock and wastage, ensuring efficient use of resources.
  • Ensure all areas are kept clean and follow food safety and health and safety procedures.
  • Develop and implement new menu concepts and services to enhance the guest experience.
  • Lead the team to ensure customers are served in an efficient, timely, and friendly manner.
  • Forecast and train staff for retail food delivery in conjunction with the operations team.
  • Annual menu costing reviews and planning events and menus.
Requirements
  • Proven experience in a similar role, with a strong track record of delivering high-quality food experiences.
  • Excellent leadership and communication skills, with the ability to motivate and develop a team.
  • Strong knowledge of food safety and health and safety procedures.
  • Ability to work closely with the operations team to deliver events.
  • Passionate about food and committed to delivering exceptional guest experiences.
What We Offer

As a member of our team, you will have the opportunity to work with a world-leading food and facilities management company, with a reputation for delivering exceptional experiences. You will be part of a dynamic and supportive team, with opportunities for career progression and professional development.



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