Executive Chef
4 days ago
Hall & Woodhouse, a leading brewer and owner of over 170 high-end pub restaurants and inns across the South of England, is seeking an experienced Relief Head Chef to support its kitchens.
As a Relief Head Chef, you will provide cover for our pubs across the South, working as Head or Sous Chef under a 6-12 month contract. This role offers a unique opportunity to work in various settings, ensuring continuity and maintaining brand standards when the permanent team is absent.
Your Benefits:
- A sensible work-life balance with 5 days' work, consistent hours, and excellent conditions
- £40,000 per annum plus expenses
- A comprehensive package of lifestyle benefits covering pension, health, discounts, and more
- The chance to lead a talented team in a business that values sustainability
- Great job security with prospects for career development within a Times Top 100 employer
- All the support you need to succeed
Requirements:
- A highly organized and skilled Head Chef with experience in high-end standard fare
- An individual who enjoys working with new teams and in varied settings
- A serious chef who cares about delivering excellence
- Dependable and resilient, able to remain calm under pressure
- Competent in all aspects of kitchen administration
- Able to work to precise specifications without deviation
- A kind and inspirational leader who can influence, motivate, and develop others
- Obsessive about food safety and hygiene standards and proactive about sustainability
- Mobile with access to independent transport and willing to travel and stay away from home
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