Airport Sous Chef

4 weeks ago


Canterbury, Kent, United Kingdom Abodecanterbury Full time

Welcome to Abode Canterbury, a stylish, four AA star 72-bedroom boutique hotel on Canterbury High Street. Our restaurant brand, Brasserie ABode, offers a unique dining experience. As a member of our culinary team, you will be part of a dynamic and passionate group of individuals who strive to deliver exceptional service and cuisine. We are committed to providing a supportive and inclusive work environment, where you can grow and develop your skills. Our service charge policy ensures that all team members receive a fair share of the revenue, making it a great opportunity for those looking to advance their careers. We offer competitive pay, retail and hospitality perks, and excellent discounts across our family of hotels. If you are a hands-on chef with a passion for leading and developing others, we would love to hear from you. Our hotels are unique and quirky, with a focus on quality and memorable experiences. We have a range of hotels in special locations, from award-winning Gidleigh Park in Devon to our cool city centre Abode Manchester. We are a family that works hard and plays hard, inspiring and supporting each other, and having a load of fun along the way. If you are looking for a challenging and rewarding role, where you can make a real difference, we encourage you to apply. Compensation will be discussed during the interview process.


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