Kitchen Staff
5 days ago
About the Role
We are seeking a skilled Chef de Partie to join our culinary team at Andaz London Liverpool Street, a concept by Hyatt Hotels. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes according to our menu.
Key Responsibilities
- Prepare and cook a range of dishes to a high standard, ensuring consistency and quality.
- Assist in creating and updating our menu, considering dietary requirements and customer preferences.
- Innovate and introduce new dishes periodically to keep our menu exciting and diverse.
- Ensure compliance with health and safety regulations and food safety standards.
- Manage stock levels and inventory to reduce waste and control costs.
About Us
At Hyatt, we are passionate about delivering exceptional hospitality experiences. Our values of Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing guide everything we do. As a member of our team, you will be part of a global community that values diversity, equity, and inclusion.
What We Offer
- Competitive salary and benefits package.
- Opportunities for career growth and development.
- Discounted hotel stays and meals.
- Uniform and laundry services.
- Access to our Employee Assistance Programme and Headspace membership.
Next Steps
If you are a motivated and talented individual who is passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.
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