Food Service Management Professional
11 hours ago
We are looking for a highly motivated and organized Restaurant Manager to join our Contract Catering Company in Southampton. The ideal candidate will have a minimum of 2 years' experience in a similar role, a degree in Hospitality or related field, and excellent communication and interpersonal skills.
This is a fantastic opportunity to join Blue Arrow - Southampton and take on a challenging role that requires strong leadership skills, excellent communication, and a flexible approach to work. If you have a passion for delivering exceptional customer service and leading a team, we encourage you to apply.
Responsibilities and Duties:
- Manage daily operations of the restaurant, ensuring high standards of service and quality
- Work closely with the committee to plan and deliver events and functions
- Develop and implement marketing strategies to increase customer numbers
- Recruit, train and manage staff to ensure excellent customer service
- Maintain accurate records and reports, providing regular updates to the committee
Requirements:
- Minimum of 2 years' experience in a similar role
- Degree in Hospitality or related field
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet deadlines
- Flexible approach to work and willingness to adapt to changing circumstances
Estimated Salary:£45,000 - £55,000 per annum, depending on experience.
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