Lead Chef and Restaurant Supervisor

3 days ago


London, Greater London, United Kingdom Hide Restaurant Full time

Achieving Excellence in the Kitchen

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We are recruiting a highly motivated and experienced Sous Chef to join our team at HIDE. As a senior member of our kitchen team, you will be responsible for achieving excellence in every aspect of our culinary operations.

The successful candidate will have a strong background in menu planning and costing, inventory management, and team leadership. You will be responsible for overseeing the preparation and service of meals, managing inventory and supplies, and ensuring that all health and safety regulations are met.

You will work closely with the Head Chef and other senior staff to develop and implement new menu ideas, improve existing dishes, and maintain a positive and productive working environment.

With a focus on delivering exceptional customer experiences, you will be expected to work collaboratively with our front-of-house team to ensure seamless communication and excellent service.

We offer a competitive salary of £65,000 - £85,000 per annum, depending on experience, and a range of benefits including opportunities for career progression and professional development.



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