Food Service Operations Leader
12 hours ago
At Tim Hortons Windsor, we require a highly skilled Restaurant Assistant Manager to oversee the day-to-day operations of our food service business. Key responsibilities include determining service offerings, implementing operational procedures, and balancing cash reports. The ideal candidate will possess excellent communication skills, be able to work efficiently in a fast-paced environment, and maintain accurate records.
Responsibilities- Determine Menu Offerings
- Develop Operational Protocols
- Manage Cash Flow
- Lead Performance Evaluations
- Coordinate Inventory Control
- Cultivate Client Relationships
- Collaborate on Marketing Initiatives
- Promote Excellent Customer Service
- High school diploma or equivalent
- Less than 2 years of experience in a related field
- Ability to work in a dynamic environment with diverse locations
This position offers an estimated annual salary of $45,000 and a comprehensive compensation package.
Working Environment- Demanding work pace
- Multiplying tasks and pressures
- Rigid deadlines
- Repetitive tasks
- Physically strenuous activities
- Fairness
- Trustworthiness
- Outstanding verbal communication
- Adaptability
- Reliability
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