Kitchen Operations Manager

3 weeks ago


Bexley, Greater London, United Kingdom beBee Professionals Full time £25,000 - £35,000

We are seeking a dedicated and experienced Kitchen Operations Manager to join our team at beBee Professionals in the United Kingdom. In this role, you will assist the Head Chef in managing the kitchen, ensuring that all food is prepared to the highest standards and served efficiently.

Responsibilities:

  • Work closely with the Head Chef to develop menus and plan food preparation.
  • Supervise the kitchen team to ensure smooth operations during service hours.
  • Inspect food quality and presentation before serving.
  • Maintain a clean and safe working environment in line with health and safety regulations.
  • Provide guidance and support to junior kitchen staff.
  • Manage inventory and ordering of supplies.
  • Act as Head Chef in their absence.

Requirements:

  • Experience as a Sous Chef or similar role.
  • Knowledge of food safety regulations and good hygiene practices.
  • Creativity in food preparation and presentation.
  • Leadership skills to motivate and inspire a team.
  • Flexibility to work varied shifts including evenings and weekends.
  • Food Hygiene Certificate (Level 2 or higher preferred).

Benefits:

  • A competitive annual salary between £40,000 to £50,000.
  • Ongoing training and development opportunities.
  • Staff discounts on food and beverages.
  • A positive and dynamic work environment.

The successful candidate will have excellent communication and leadership skills, with the ability to multitask and work under pressure. If you are a motivated and organized individual with a passion for food, please submit your application.



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