Executive Culinary Manager
5 days ago
We are currently seeking a highly skilled and motivated Executive Culinary Manager to join our team at 14Forty, a leading food service company in the UK.
Job DescriptionThe successful candidate will be responsible for preparing and serving high-quality food that delights our clients and customers. This will involve overseeing and implementing menu changes, identifying opportunities to improve our food services, and listening and acting on customer feedback to consistently improve our food services.
You will also support with the creation of new menus and creative food concepts, represent 14Forty and maintain a positive brand image, monitor inventories to keep our kitchens well-stocked, and oversee kitchen cleaning responsibilities to maintain hygiene standards.
Complying with Food Handling, Hygiene and Health and Safety regulations is essential for this role.
Requirements- You must be passionate about great-tasting food and exceptional customer service.
- Holding a City & Guilds 706/1 & 2 or NVQ equivalent is required.
- You should have experience supervising a team and experience in a similar Chef role.
- A flexible approach to working is essential.
As part of Compass, you will help to feed people, fuel progress, and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks, and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
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Executive Culinary Specialist
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Executive Culinary Specialist
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