Restaurant Manager

2 days ago


Brighton, Brighton and Hove, United Kingdom Brighton Harbour Hotel Full time
About the Role

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Brighton Harbour Hotel. As a Restaurant Manager, you will be responsible for leading our restaurant team to deliver exceptional customer service and culinary experiences.

Key Responsibilities
  • Lead and manage a team of restaurant staff to ensure excellent customer service and high-quality food preparation.
  • Develop and implement menus, promotions, and marketing strategies to drive sales and revenue growth.
  • Manage restaurant operations, including inventory, stock control, and cash handling.
  • Collaborate with the Food and Beverage Manager to achieve business objectives and improve restaurant performance.
What We Offer

As a Restaurant Manager at Brighton Harbour Hotel, you will enjoy a competitive salary, excellent benefits, and opportunities for career growth and development. You will also have access to our employee assistance program, hotel stay and food and beverage discounts, and a stylish boutique uniform.

If you are a passionate and experienced restaurant professional looking for a new challenge, please apply with your up-to-date CV below.


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