Catering Operations Manager
23 hours ago
Pertemps Network Catering is seeking an experienced Catering Operations Manager to oversee the effective operation and efficiency of all food and beverage services.
Key Responsibilities:
- To ensure the effective organization and control of all normal catering functions, including ordering, receiving, and inspecting goods for quality, price, quantity, and condition in accordance with Birmingham City Council procedures.
- To participate in the preparation, presentation, and provision of all dishes and customer services to the highest standards required by the department.
- To ensure that relevant statutory, BCC, and departmental hygiene regulations are observed at all times.
- To manage the day-to-day running of the site, ensuring adequate staffing levels to cover operational hours and maintaining accurate records.
- To attend training courses as identified through post-training profiles and assist with the development of BCC and departmental customer care policies.
About You:
- A proven track record in catering management, preferably in a similar environment.
- Excellent leadership, organizational, and communication skills.
- The ability to maintain high standards of quality and safety.
What We Offer:
- A competitive salary of around £55,000 per annum, depending on experience.
- Ongoing training and professional development opportunities.
- A comprehensive benefits package, including pension scheme and life insurance.
Evaluate your next career move: If you have the necessary skills, experience, and passion for delivering exceptional customer service, please submit your application.
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