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Executive Chef Assistant

2 months ago


Birkenhead, Wirral, United Kingdom Ember Inns Full time

About Us

Ember Inns is a leading hospitality company that prides itself on serving high-quality food and drinks in a welcoming atmosphere. As a Sous Chef at Ember Inns, you will be part of a dynamic team that is passionate about delivering exceptional customer experiences.

Key Responsibilities

  • Lead a team of chefs to achieve sales targets and maintain high standards of food quality and presentation.
  • Train and develop junior chefs to enhance their skills and knowledge.
  • Assist the Head Chef in menu planning, food ordering, and stock control.
  • Ensure that all kitchen staff adhere to health and safety regulations and maintain a clean and hygienic working environment.
  • Collaborate with other departments to ensure seamless service delivery and excellent customer satisfaction.

What We Offer

  • Competitive salary and benefits package.
  • Opportunities for career progression and professional development.
  • Flexible working hours and a supportive work environment.
  • Discounts on food and drinks across our brands.
  • Access to training and development programs to enhance your skills and knowledge.

Requirements

  • Proven experience as a Sous Chef or equivalent role in a similar hospitality company.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and maintain high standards in a fast-paced environment.
  • Knowledge of health and safety regulations and food safety standards.