Culinary Professional

2 weeks ago

Crowthorne, Bracknell Forest, United Kingdom Blue Arrow Full time

Join a reputable care provider with a passion for providing high-quality dining experiences. As a key member of our culinary team, you will work closely with the Head Chef to develop and deliver innovative menus that cater to the diverse needs of our residents.

Key Responsibilities:

  • Collaborate with the Head Chef to create menus for special diets and occasions.
  • Contribute to maintaining a clean and safe kitchen environment.
  • Be flexible and adapt to changing priorities and duties.
  • Provide excellent customer service to residents and colleagues.

What We Offer:

  • A supportive and inclusive work environment.
  • Opportunities for professional growth and development.
  • A competitive salary and benefits package.

Requirements:

  • Level 2 food Hygiene qualification.
  • City & Guilds 706/2 Catering qualification.
  • NVQ Level 2 in cookery.

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