Executive Chef Role
3 days ago
Chef
About the Job:This is a unique opportunity to showcase your culinary expertise and passion for delivering high-quality food in a fast-paced corporate environment. As a chef, you will have the chance to work with our prestigious clients and contribute to their success by providing exceptional dining experiences.
Key Responsibilities:- Plan, prepare, and cook meals that meet the highest standards of taste, presentation, and nutrition.
- Develop menus that cater to diverse tastes and dietary requirements, ensuring all staff members feel valued and included.
- Lead a team of kitchen professionals, guiding them to achieve excellent results through coaching, training, and mentorship.
- Hold Level 2 or 3 Chef Qualifications and possess at least one year of hands-on cooking experience.
- Have experience in menu planning, production, and leadership roles within a commercial kitchen setting.
- Be familiar with bulk cooking techniques and ingredients sourcing.
- A competitive salary of £11.12 per hour, supplemented by an attractive benefits package.
- The opportunity to grow professionally and develop new skills through our comprehensive training programs.
- A dynamic work environment where collaboration and creativity are encouraged.
- Access to a range of employee benefits, including health insurance, pension schemes, and discounts on products and services.
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