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Cook Manager

2 months ago


Bristol, Bristol, United Kingdom Sodexo Full time
Job Overview

Sodexo is seeking a highly skilled Cook Manager to join our team at Christ Church C of E School in Bristol. As a key member of our kitchen team, you will be responsible for managing the food and beverage operations, ensuring high-quality service and food standards, and leading a team of culinary professionals.

Key Responsibilities
  • Manage the daily operations of the kitchen, including food preparation, presentation, and service.
  • Lead and develop a high-performing team of cooks, ensuring they have the skills and knowledge to deliver exceptional results.
  • Control labor, food, and stock expenses, optimizing costs and improving efficiency.
  • Develop and implement menus that meet the needs of our clients and customers.
  • Conduct regular audits to ensure compliance with health and safety regulations and food safety standards.
Requirements
  • Proven experience in a similar role, with a strong background in cooking and kitchen management.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong organizational and time management skills, with the ability to work under pressure and meet deadlines.
  • Basic food handling skills certification, such as NVQ Level 2 or Level 2 Food Safety Certificate.
What We Offer
  • A competitive hourly rate of £per hour.
  • A guaranteed hours per week contract, with a working pattern of Monday to Friday.
  • A comprehensive benefits package, including access to a free health and wellbeing app, employee assistance programme, and more.

Sodexo is committed to safeguarding and promoting the welfare of children. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (UK) and/or Disclosure Scotland (Scotland).