Lead Kitchen Operations Manager
2 weeks ago
We are seeking a highly motivated and experienced Chef de Cuisine to lead our kitchen team in a luxury country house hotel located in the heart of Hampshire.
The hotel boasts 20 individually designed bedrooms within beautifully landscaped gardens, offering an elegant and relaxed atmosphere for guests to enjoy.
This renowned property is celebrated for its exceptional service, hospitality, and modern British cuisine, using only the finest local ingredients sourced from local suppliers.
- £50,000 - £60,000 per annum
- Tips and bonuses
- Staff meals
- Free on-site parking
The ideal candidate will have a minimum 1 AA Rosette background and be responsible for:
- Overseeing all aspects of a professional kitchen, including menu planning, food preparation, and presentation
- Managing and motivating your team to deliver exceptional results
- Ensuring ongoing training and development to maintain high standards
- Possessing solid man management and kitchen management skills to lead by example
- Maintaining an exceptional standard of cuisine, with experience in good fresh food production
This is a great opportunity for a talented Chef de Cuisine to join our team and contribute to the success of our business.
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