Executive Chef for All Fresh Menu
2 days ago
All Fresh Menu, Highly Respected Head Chef
- Salary: £50,000 - £65,000 per annum (competitive and above-average)
- Work Environment: Straight shifts with a focus on teamwork and efficiency
- Opportunities: Opportunity to work in a well-equipped kitchen with the latest modern technology and equipment
- Career Growth: The chance to hone your culinary craft and learn new techniques every day
- Pension Scheme: Pension scheme for long-term financial planning and security
Dish Hospitality is seeking an experienced Chef de Partie to join its team at a stunning country inn located in North Yorkshire. The inn offers rosette-standard dining from its professional modern kitchen.
About Us: With an emphasis on local, seasonal foods, cooked using innovative techniques and the latest chef's kit, this is a fantastic opportunity for a career-minded chef to grow and develop their skills in a supportive environment.
Your Responsibilities:
- Cooking and preparing dishes to a high standard
- Maintaining a clean and safe working environment
- Working effectively as part of a team to deliver exceptional customer service
- Staying up-to-date with the latest culinary trends and techniques
Your Requirements:
- Previous experience working in a fast-paced kitchen environment
- Strong attention to detail and ability to maintain high standards
- Good communication and teamwork skills
- A passion for cooking and a desire to continually learn and improve
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