Food and Beverage Services Director

22 hours ago


Falmouth, Cornwall, United Kingdom Bighornlaw Full time
Culinary Operations Manager

The Coonamessett, our charming Cape Cod Inn in Falmouth, MA, is looking for a skilled Food and Beverage Manager to join our team. As a key member of our hospitality team, you will be responsible for leading our culinary operations, managing our food and beverage department, and creating unforgettable experiences for our guests.

Key Responsibilities:
  • Culinary Leadership: Develop and implement innovative menu concepts that showcase our culinary expertise and delight our guests.
  • Team Management: Supervise and train a team of food and beverage staff to provide exceptional service and maintain high standards of quality.
  • Operations Management: Oversee daily food and beverage operations, including inventory management, labor costs, and supply chain logistics.
  • Guest Satisfaction: Monitor and improve customer satisfaction scores through effective reporting and strategic recommendations.
Requirements:
  • At least 3+ years of experience in food and beverage management or supervision.
  • Strong knowledge of national health and safety regulations and industry standards.
  • Exceptional leadership, communication, and customer service skills.
  • Familiarity with hospitality customer relationship management systems is a plus.
Compensation:

$65,000 - $85,000 per year, based on experience.



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