Culinary Service Manager
5 days ago
Culinary Service Manager Job Description
We are seeking a highly skilled and experienced Chef to manage our culinary services at Sodexo. The successful candidate will be responsible for leading the kitchen team, planning menus, and ensuring high standards of quality and safety.
Key Responsibilities:
- Lead the kitchen team, ensuring they work efficiently and effectively to meet the needs of our clients.
- Plan and implement menus that meet the dietary requirements of our clients.
- Ensure high standards of hygiene and safety in the kitchen.
- Liaise with suppliers to source fresh ingredients and manage inventory.
- Monitor and control costs to ensure efficient use of resources.
Requirements:
- Degree in Culinary Arts or equivalent experience.
- Minimum 2 years' experience as a senior chef in a commercial kitchen.
- Excellent leadership and communication skills.
- Able to work flexibly, including weekends and bank holidays.
Salary and Benefits:
- Competitive salary £14.00 per hour.
- Free car parking onsite.
- Access to gym on site.
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