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Executive Culinary Director
2 months ago
Job Summary:
As a key member of the Toby Carvery team, you will be responsible for leading the kitchen to deliver exceptional culinary experiences for our guests. Your expertise and leadership skills will inspire and motivate your team to achieve the highest standards of food quality and presentation.
Key Responsibilities:
- Manage and oversee all kitchen operations, ensuring seamless execution of menu items and exceptional customer service.
- Develop and implement culinary strategies to drive menu innovation and growth.
- Lead and motivate a high-performing kitchen team, fostering a culture of excellence and continuous improvement.
- Collaborate with other departments to ensure seamless service delivery and exceptional guest experiences.
Requirements:
- Proven experience in a senior culinary leadership role, preferably in a high-volume restaurant environment.
- Exceptional culinary skills, with a passion for menu innovation and creativity.
- Strong leadership and team management skills, with the ability to inspire and motivate others.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues and stakeholders.
About Toby Carvery:
Toby Carvery is a leading UK-based restaurant chain, renowned for its high-quality roast meals and exceptional customer service. We are committed to delivering exceptional culinary experiences that exceed our guests' expectations.
